Rendang, the world's most delicious food

Because of deliciousness, food Rendang from Padang, West Sumatra, is crowned as the world's most delicious food version of CNN.
Rendang was outstnading tourist attractions in indonesia, especially at cullinary world.

Rendang was named the top ranks of the most delicious food in the world's number one version of CNN, beat sushi from Japan, and peking duck from China.

Rendang can be found at Rumah Makan Padang worldwide. The cuisine is popular among the people of Indonesia and other countries in Southeast Asia, such as Malaysia, Singapore, Brunei, the Philippines, and Thailand.

In the region of origin, Minangkabau, rendang served in a variety of ceremonies and special events. Though rendang is a traditional Minangkabau cuisine in general, each region in the Minangkabau have cooking techniques and the use of different herbs.

And here's the material ingredients, onion, garlic, ginger, galangal, nutmeg, and pepper. Everything is mixed together, then sauteed with a little cooking oil, and stir.

Wait half an hour, and then enter the coconut milk, and meat cooked stir again until absorbed. Well that makes sense marinade is thick, it takes six hours to cook rendang was, from the beginning until ready to serve. As a result created rendang is padded with dense spicy seasoning.